Toda sexta-feira no Cecopi, acontece a aula de Culinária, em que os participantes podem aprender novos pratos com a Ir. Nelsi, além de trocar suas próprias experiências na arte de cozinhar. A cada aula é uma nova receita deliciosa! Essa semana elas aprenderam a de Batata Rouge.
Postado em 01/04/2016 - por Cecopi.
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